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The Sarah Jane English Newsletter
Special Reports

* Austin Restaurants
Jeffrey's and Shoreline Grill
* Alaska
an Amazing Place l
* Africa
  Delicious Safari Dining--Pampering in the Bush
   
* Rosario
 Great Food and Scuba Diving
* Mauritius
the Ultimate Resort and Spa
* The Route Jacques Coeur
Frances Berry-Cher in Central France
* Lungarotti
A travel and wine destination in Umbria, Italy
* Shafer
With stocks or wines, it's performance that counts
* Michel-Schlumberger
Makes Benchland Wines Extraordinaire
* Champagnes & Sparklers
Celebrating the Millennium Continuum (includes helpful Sweetness Chart)
* All About Port
A brief primer on the grapes and classifications of port
* The Central Coast Wine Classic
Reviews of the 1997 and 1998 events, including the KCBX Wine Auction.
* Hawaii
SJ shares the food, the resorts, the beauty and the magic of Hawaii.
* Masters of Food and Wine 1998
Wine, Christian Moueix and other interviews, and recipes.
* New Jersey and New York
SJ shares her flawless food, wine and lodging experiences.
* Rough Creek Lodge
A review of the RCL Executive Retreat and Resort in Glen Rose, Texas.
* Texas Hill Country Wine and Food Festival
SJ's report on the 13th annual fête.
*

 

KCBX Wine Classic 2000:Cabernet Franc is focused, and includes "Dinner at Seven Peaks Winery"
* World Vinifera Conferance Seattle, July 2000, including "Scoring, Rating, Evaluating: can you quantify," "Quest for Quality?" and "The International Tate-Off," Syrah, Transitions from the Old World to the New"
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* KORBEL: Hot Tips for Weddings

 

* New Orleans Feasting at its Best

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